Familiarise Yourself With Your Juicing Machine<\/h3>\n
If this is your first time using a new juicing machine, we always recommend reading through the user manual before you do anything else. This will help you become acquainted with the specific parts, settings, and buttons on your appliance which can vary slightly from one model to the next.<\/p>\n
In addition, the user manual often has a section aimed at troubleshooting common issues that may arise with their device. Always refer to this in case you run into any problems.<\/p>\n
Gather Your Supplies<\/h3>\n
You will need a few supplies to execute your juicing recipe with ease. Collect them in one place before proceeding to the next step in the preparation process.<\/p>\n
Supplies Needed:<\/h4>\n\n- Assorted fruit and other produce, according to your recipe<\/li>\n
- Cutting board<\/li>\n
- Sharp knife<\/li>\n
- Juice collection container<\/li>\n
- And of course, the juicer<\/li>\n<\/ul>\n
Gather and Prep the Ingredients<\/h3>\n
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<\/p>\n
Once you establish what kind of juice you are going to make, you want to gather your ingredients together in one place, whether this requires going to the grocery store, or just walking over to the refrigerator.<\/p>\n
Next, carefully wash each of the ingredients<\/a> to remove any dirt or pesticides that may be remaining. after this, remove any stems, seeds, or large pits. While it is okay to put some citrus fruits in the juicer halved, it is best not to put whole fruits into your juicer, unless of course, they are small berries.<\/p>\nSome fruits and vegetables will also need to be skinned to expose the flesh below, like with avocados, pineapples, or bananas. However, if you are making apple juice or a type of juice that uses other thinner skinned fruit, like peaches or pears it is unnecessary to skin or peel them before juicing.<\/p>\n
Gather and Prep the Ingredients<\/h3>\n
<\/p>\n
Once you establish what kind of juice you are going to make, you want to gather your ingredients together in one place, whether this requires going to the grocery store, or just walking over to the refrigerator.<\/p>\n
Next, carefully wash each of the ingredients<\/a> to remove any dirt or pesticides that may be remaining. after this, remove any stems, seeds, or large pits. While it is okay to put some citrus fruits in the juicer halved, it is best not to put whole fruits into your juicer, unless of course, they are small berries.<\/p>\n Some fruits and vegetables will also need to be skinned to expose the flesh below, like with avocados, pineapples, or bananas. However, if you are making apple juice or a type of juice that uses other thinner skinned fruit, like peaches or pears it is unnecessary to skin or peel them before juicing.<\/p>\n